Amount of 16:1 undifferentiated, hexadecenoic, palmitoleic in Pie, lemon meringue, prepared from recipe

Baked Products

In 100 g (Grams) of Pie, lemon meringue, prepared from recipe there is 0.038 g of 16:1 undifferentiated, hexadecenoic, palmitoleic. Change amount

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16:1 undifferentiated, hexadecenoic, palmitoleic

16:1 undifferentiated, hexadecenoic, palmitoleic is a nutrient present in many other foods. The below table lists foods high in 16:1 undifferentiated, hexadecenoic, palmitoleic other than Pie, lemon meringue, prepared from recipe.

Oil, beluga, whale (Alaska Native) 20.33 g 20.33%
Oil, bearded seal (Oogruk) (Alaska Native) 18.883 g 18.88%
Nuts, macadamia nuts, raw 12.981 g 12.98%
Nuts, macadamia nuts, dry roasted, without salt added 12.725 g 12.72%
Nuts, macadamia nuts, dry roasted, with salt added 12.725 g 12.72%
Oil, spotted seal (Alaska Native) 10.96 g 10.96%
Fish oil, menhaden 10.482 g 10.48%
Fish oil, herring 9.642 g 9.64%
Fish oil, cod liver 8.309 g 8.31%
Fish oil, sardine 7.514 g 7.51%
Fat, turkey 6 g 6%
Fat, chicken 5.7 g 5.7%
Fish oil, salmon 4.823 g 4.82%
Shortening frying (heavy duty), beef tallow and cottonseed 4.3 g 4.3%
Fat, beef tallow 4.2 g 4.2%
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 3.9 g 3.9%
Beef, retail cuts, separable fat, raw 3.88 g 3.88%
Chicken, broilers or fryers, separable fat, raw 3.86 g 3.86%
Squab, (pigeon), meat and skin, raw 3.47 g 3.47%
Veal, composite of trimmed retail cuts, separable fat, raw 3.46 g 3.46%
Pie, lemon meringue, prepared from recipe

Pie, lemon meringue, prepared from recipe is a type of Baked Products. The most significant nutrients in Pie, lemon meringue, prepared from recipe are listed below.

Water 43.3 g 43.3%
Energy (calorie) 285 kcal
Energy (joule) 1192 kJ
Protein 3.8 g 3.8%
Total lipid (fat) 12.9 g 12.9%
Ash 0.9 g 0.9%
Carbohydrate, by difference 39.1 g 39.1%
Calcium, Ca 12 mg 0.01%
Iron, Fe 1 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 42 mg 0.04%
Potassium, K 65 mg 0.06%
Sodium, Na 242 mg 0.24%
Zinc, Zn 0.28 mg
Copper, Cu 0.042 mg
Manganese, Mn 0.128 mg
Selenium, Se 11.6 µg
Vitamin C, total ascorbic acid 3.3 mg
Thiamin 0.118 mg
Riboflavin 0.159 mg

Nutrients in Pie, lemon meringue, prepared from recipe